Bill Miller Pinto Bean Recipe Jun 2026

Unlike heavy, sweet "baked beans" common in the Midwest, South Texas pinto beans—often called (drunk) or "charro" (cowboy) beans—are savory and broth-heavy. The Bill Miller version is known for:

: Ingredients like smoked paprika, liquid smoke, or a chipotle pepper in adobo sauce can mimic the pit-smoked taste. Google Groups Preparation Techniques Pintos los Bunk House Bar Nothing Ranch Bar Nothing Ranch, pinto beans, Texas Beans missbehavinshaven.com Smoky Kansas City BBQ Beans bill miller pinto bean recipe

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After about 2.5 hours of simmering, the beans were perfectly soft but still held their shape. The broth was flavorful and slightly thickened, just like the version served in the restaurant. Unlike heavy, sweet "baked beans" common in the